{"version":"1.0","provider_name":"Receitas Deliciosas","provider_url":"https:\/\/www.gzrecipes.com\/pt","author_name":"cuochinprogress","author_url":"https:\/\/www.gzrecipes.com\/pt\/author\/cuochinprogress\/","title":"Ganache batida de chocolate meio-amargo - Receitas Deliciosas","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"FUgAumgbfr\"><a href=\"https:\/\/www.gzrecipes.com\/pt\/cuochinprogress\/ganache-batida-de-chocolate-meio-amargo\/\">Ganache batida de chocolate meio-amargo<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/pt\/cuochinprogress\/ganache-batida-de-chocolate-meio-amargo\/embed\/#?secret=FUgAumgbfr\" width=\"600\" height=\"338\" title=\"&#8220;Ganache batida de chocolate meio-amargo&#8221; &#8212; Receitas Deliciosas\" data-secret=\"FUgAumgbfr\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/6\/2026\/02\/ganache-chocolate-meio-amargo-7-699830a5517487-28971221.jpg","thumbnail_width":1200,"thumbnail_height":965,"description":"A GANACHE BATIDA DE CHOCOLATE \u00e9 um creme rico e delicioso, perfeito para rechear ou cobrir bolos, bign\u00e8 (profiteroles) ou, se voc\u00ea quiser, tamb\u00e9m para servir como sobremesa ao final da refei\u00e7\u00e3o, talvez acompanhada de biscoitinhos crocantes. \u00c9 um cl\u00e1ssico da confeitaria e, justamente por isso, \u00e9 preciso saber prepar\u00e1\u2011la direito, deixando\u2011a perfeitamente lisa e cremosa. [...]"}