{"version":"1.0","provider_name":"Receitas Deliciosas","provider_url":"https:\/\/www.gzrecipes.com\/pt","author_name":"emanuela","author_url":"https:\/\/www.gzrecipes.com\/pt\/author\/emanu74\/","title":"Peda\u00e7os de frango ao espumante com a\u00e7afr\u00e3o - Receitas Deliciosas","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"tCj9MLVKsI\"><a href=\"https:\/\/www.gzrecipes.com\/pt\/emanu74\/pedacos-de-frango-ao-espumante-com-acafrao\/\">Peda\u00e7os de frango ao espumante com a\u00e7afr\u00e3o<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/pt\/emanu74\/pedacos-de-frango-ao-espumante-com-acafrao\/embed\/#?secret=tCj9MLVKsI\" width=\"600\" height=\"338\" title=\"&#8220;Peda\u00e7os de frango ao espumante com a\u00e7afr\u00e3o&#8221; &#8212; Receitas Deliciosas\" data-secret=\"tCj9MLVKsI\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/6\/2025\/10\/PSX_20230618_192606.jpg","thumbnail_width":1500,"thumbnail_height":1000,"description":"Peda\u00e7os de frango ao espumante com a\u00e7afr\u00e3o, uma receita de segundo prato pronta em 30 minutos. Essa ideia foi inspirada pelo meu parceiro. Faz dias que ele me pede uma carne aromatizada com a\u00e7afr\u00e3o e sabe que dificilmente esses ingredientes faltam para mim. Al\u00e9m disso, eu tinha um pouco de espumante sobrando na geladeira do [&hellip;]"}