{"version":"1.0","provider_name":"Receitas Deliciosas","provider_url":"https:\/\/www.gzrecipes.com\/pt","author_name":"Annamaria","author_url":"https:\/\/www.gzrecipes.com\/pt\/author\/iannamaria\/","title":"Cantucci com am\u00eandoas e pistache - Receitas Deliciosas","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"1kSzQCR4io\"><a href=\"https:\/\/www.gzrecipes.com\/pt\/iannamaria\/cantucci-com-amendoas-e-pistache\/\">Cantucci com am\u00eandoas e pistache<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/pt\/iannamaria\/cantucci-com-amendoas-e-pistache\/embed\/#?secret=1kSzQCR4io\" width=\"600\" height=\"338\" title=\"&#8220;Cantucci com am\u00eandoas e pistache&#8221; &#8212; Receitas Deliciosas\" data-secret=\"1kSzQCR4io\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/6\/2026\/01\/cantucci-com-amendoas-e-pistache-7-6958c62b088ad8-70958047.jpg","thumbnail_width":1200,"thumbnail_height":900,"description":"Hoje falaremos sobre a minha receita de Cantucci com am\u00eandoas e pistache. Os Cantucci, docinhos que dizem ser t\u00edpicos da Toscana, mas que, sendo muito bons, foram facilmente adotados por todas as regi\u00f5es da It\u00e1lia. Comumente chamados tamb\u00e9m de docinhos de Prato, os Cantucci s\u00e3o biscoitos secos e crocantes, que s\u00e3o mergulhados [&hellip;]"}