{"version":"1.0","provider_name":"Receitas Deliciosas","provider_url":"https:\/\/www.gzrecipes.com\/pt","author_name":"ilcaldosaporedelsud","author_url":"https:\/\/www.gzrecipes.com\/pt\/author\/ilcaldosaporedelsud\/","title":"Canestrelli caseiros, a receita da fam\u00edlia - Receitas Deliciosas","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"7mDBpkDmgU\"><a href=\"https:\/\/www.gzrecipes.com\/pt\/ilcaldosaporedelsud\/canestrelli-caseiros-a-receita-da-familia\/\">Canestrelli caseiros, a receita da fam\u00edlia<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/pt\/ilcaldosaporedelsud\/canestrelli-caseiros-a-receita-da-familia\/embed\/#?secret=7mDBpkDmgU\" width=\"600\" height=\"338\" title=\"&#8220;Canestrelli caseiros, a receita da fam\u00edlia&#8221; &#8212; Receitas Deliciosas\" data-secret=\"7mDBpkDmgU\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/6\/2026\/02\/IMG_9803-7-699953c0028693-53243051.jpg","thumbnail_width":1200,"thumbnail_height":794,"description":"Os canestrelli caseiros, a receita infal\u00edvel da vov\u00f3, com truques e segredos para obter biscoitos perfeitos, quebradi\u00e7os e perfumados como antigamente. Os canestrelli s\u00e3o biscoitos de massa quebradi\u00e7a, preparados com gemas de ovos cozidos, t\u00edpicos da tradi\u00e7\u00e3o italiana. Conhecidos sobretudo na vers\u00e3o ligure, nas cozinhas de casa eram refeitos em todo lugar, cada um com sua mem\u00f3ria e com a receita de fam\u00edlia [&hellip;]"}