{"version":"1.0","provider_name":"Receitas Deliciosas","provider_url":"https:\/\/www.gzrecipes.com\/pt","author_name":"lappetitovienmangiando","author_url":"https:\/\/www.gzrecipes.com\/pt\/author\/lappetitovienmangiando\/","title":"Kn\u00f6del amassados com queijo e repolho - Receitas Deliciosas","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"wn3z6NpFe8\"><a href=\"https:\/\/www.gzrecipes.com\/pt\/lappetitovienmangiando\/knodel-amassados-com-queijo-e-repolho\/\">Kn\u00f6del amassados com queijo e repolho<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/pt\/lappetitovienmangiando\/knodel-amassados-com-queijo-e-repolho\/embed\/#?secret=wn3z6NpFe8\" width=\"600\" height=\"338\" title=\"&#8220;Kn\u00f6del amassados com queijo e repolho&#8221; &#8212; Receitas Deliciosas\" data-secret=\"wn3z6NpFe8\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/6\/2026\/01\/P_20180614_134321_1_p-7-6958215e20f0a5-87072113-scaled.jpg","thumbnail_width":2560,"thumbnail_height":1922,"description":"Kn\u00f6del tiroleses com queijo Estes kn\u00f6del com queijo, que s\u00e3o tipicamente encontrados na \u00e1rea do Tirol, tamb\u00e9m s\u00e3o chamados de kn\u00f6del amassados porque n\u00e3o s\u00e3o redondos, mas s\u00e3o achatados. No entanto, diferem pouco na prepara\u00e7\u00e3o de outras variedades de kn\u00f6del. Em muitos lugares conhecidos como kn\u00f6del amassados com queijo, percebe-se logo que um dos ingredientes mais importantes [&hellip;]"}