{"version":"1.0","provider_name":"Receitas Deliciosas","provider_url":"https:\/\/www.gzrecipes.com\/pt","author_name":"loscrignodelbuongusto","author_url":"https:\/\/www.gzrecipes.com\/pt\/author\/loscrignodelbuongusto\/","title":"Pesto de piment\u00e3o - Receitas Deliciosas","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"GR2mIaxZHJ\"><a href=\"https:\/\/www.gzrecipes.com\/pt\/loscrignodelbuongusto\/pesto-de-pimentao-2\/\">Pesto de piment\u00e3o<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/pt\/loscrignodelbuongusto\/pesto-de-pimentao-2\/embed\/#?secret=GR2mIaxZHJ\" width=\"600\" height=\"338\" title=\"&#8220;Pesto de piment\u00e3o&#8221; &#8212; Receitas Deliciosas\" data-secret=\"GR2mIaxZHJ\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/6\/2025\/12\/8-4-7-693811c0824167-37889549.jpg","thumbnail_width":1326,"thumbnail_height":800,"description":"Pesto de piment\u00e3o Kcal 1955 totais aproximadamente. Preparei o pesto de piment\u00e3o em uma vers\u00e3o um pouco minha, mas referenciando como \u00e9 preparado na Sardenha ou na Sic\u00edlia, onde \u00e9 muito utilizado. Tinha muitos piment\u00f5es para organizar, ent\u00e3o muitos eu assei e congelei, outros em peda\u00e7os para outros usos, com [&hellip;]"}