{"version":"1.0","provider_name":"Receitas Deliciosas","provider_url":"https:\/\/www.gzrecipes.com\/pt","author_name":"lydiaincucina","author_url":"https:\/\/www.gzrecipes.com\/pt\/author\/lydiaincucina\/","title":"Bu\u00f1uelos mexicanos - Receitas Deliciosas","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"yUJjdqFb7G\"><a href=\"https:\/\/www.gzrecipes.com\/pt\/lydiaincucina\/bunuelos-mexicanos\/\">Bu\u00f1uelos mexicanos<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/pt\/lydiaincucina\/bunuelos-mexicanos\/embed\/#?secret=yUJjdqFb7G\" width=\"600\" height=\"338\" title=\"&#8220;Bu\u00f1uelos mexicanos&#8221; &#8212; Receitas Deliciosas\" data-secret=\"yUJjdqFb7G\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/6\/2025\/10\/F68066AF-FBF9-4A16-9259-A9C664A6958B-6.png","thumbnail_width":1200,"thumbnail_height":674,"description":"Bu\u00f1uelos mexicanos, deliciosos docinhos fritos t\u00edpicos da tradi\u00e7\u00e3o latino-americana, crocantes e cobertos de a\u00e7\u00facar e canela. Esses doces lembram muito, de longe, as \"chiacchiere\" de Carnaval, mas com uma fragr\u00e2ncia especiada e uma textura ligeiramente mais crocante. No M\u00e9xico, os bu\u00f1uelos s\u00e3o frequentemente acompanhados por um xarope doce \u00e0 base de piloncillo (a\u00e7\u00facar mascavo n\u00e3o refinado), mas s\u00e3o deliciosos tamb\u00e9m simplesmente polvilhados com a\u00e7\u00facar e canela. [&hellip;]"}