{"version":"1.0","provider_name":"Receitas Deliciosas","provider_url":"https:\/\/www.gzrecipes.com\/pt","author_name":"pelledipollo","author_url":"https:\/\/www.gzrecipes.com\/pt\/author\/pelledipollo\/","title":"Camar\u00f5es \u00e0 grega (camar\u00f5es saganaki) - Receitas Deliciosas","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"CTWd6eXFQq\"><a href=\"https:\/\/www.gzrecipes.com\/pt\/pelledipollo\/camaroes-a-grega-camaroes-saganaki\/\">Camar\u00f5es \u00e0 grega (camar\u00f5es saganaki)<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/pt\/pelledipollo\/camaroes-a-grega-camaroes-saganaki\/embed\/#?secret=CTWd6eXFQq\" width=\"600\" height=\"338\" title=\"&#8220;Camar\u00f5es \u00e0 grega (camar\u00f5es saganaki)&#8221; &#8212; Receitas Deliciosas\" data-secret=\"CTWd6eXFQq\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/6\/2025\/09\/camaroes_saganaki1.jpg","thumbnail_width":1200,"thumbnail_height":800,"description":"Os camar\u00f5es saganaki s\u00e3o um prato t\u00edpico grego, muito r\u00fastico, que \u00e9 servido frequentemente nas tavernas. S\u00e3o \u00f3timos como segundo prato, mas tamb\u00e9m como entrada ou como condimento para massas... s\u00e3o preparados rapidamente e encapsulam todo o sabor e aroma do mediterr\u00e2neo. A particularidade da receita \u00e9 a combina\u00e7\u00e3o entre a do\u00e7ura dos camar\u00f5es e [&hellip;]"}