{"version":"1.0","provider_name":"Receitas Deliciosas","provider_url":"https:\/\/www.gzrecipes.com\/pt","author_name":"pelledipollo","author_url":"https:\/\/www.gzrecipes.com\/pt\/author\/pelledipollo\/","title":"Grissini r\u00fasticos simples (Big fat breadsticks) - Receitas Deliciosas","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"pHsJ5OiZXX\"><a href=\"https:\/\/www.gzrecipes.com\/pt\/pelledipollo\/grissini-rusticos-simples-big-fat-breadsticks\/\">Grissini r\u00fasticos simples (Big fat breadsticks)<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/pt\/pelledipollo\/grissini-rusticos-simples-big-fat-breadsticks\/embed\/#?secret=pHsJ5OiZXX\" width=\"600\" height=\"338\" title=\"&#8220;Grissini r\u00fasticos simples (Big fat breadsticks)&#8221; &#8212; Receitas Deliciosas\" data-secret=\"pHsJ5OiZXX\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/6\/2025\/10\/grissini_lorraine1.jpg","thumbnail_width":1200,"thumbnail_height":800,"description":"Uma receita muito simples e deliciosa, que vi ser feita algum tempo atr\u00e1s por Lorraine Pascale em seu programa de televis\u00e3o. Na verdade, n\u00e3o se trata de grissini como normalmente entendemos, mas de p\u00e3ezinhos (frustine) macios por dentro e crocantes na superf\u00edcie. Apesar da tradu\u00e7\u00e3o inexata, garanto que s\u00e3o muito saborosos [&hellip;]"}