Delicious Recipes
Courses
Appetizers
Basic preparations
Drinks
Jams and Preserves
Leavened
Main courses
Salads
Sauces and Gravies
Savory Pies
Second Courses
Side Dishes
Sweets and Desserts
Unique dishes
English
Italiano
English
Deutsch
Français
Español
Português
Nederlands
Cavatelli with Asparagus and Chickpeas
emanuela
•
04/26/2023
in
Fresh pasta
,
Main courses
Asparagus Soup
Asparagus and Ricotta Crepes
Garganelli with Asparagus and Creamy Cheese
Fusilli with Zucchini, Asparagus, and Pistachios
Asparagus Frittata
Difficulty:
Easy
Cost:
Economical
Preparation time:
10 Minutes
Portions:
4
Cooking methods:
Stovetop
Cuisine:
Italian
Seasonality:
Spring
←
Soy Ricotta with Cherry Tomatoes and Mint
Milano Shortcrust for Tarts and Cookies by Igino Massari
→
emanuela
"The cuisine at the tip of the fork"
Read the Blog
