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Trofie with Gorgonzola Cream and Guanciale
emanuela
•
11/10/2022
in
Main courses
Potato Gnocchi
Gnocchi with Broccoli and Pancetta
Abruzzesi Sagne with Mussels and Saffron
Sardinian Gnocchetti with Pesto and Cherry Tomatoes
Difficulty:
Very easy
Cost:
Very cheap
Preparation time:
10 Minutes
Portions:
4
Cooking methods:
Stovetop
Cuisine:
Italian
Seasonality:
All seasons
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Rustic Pumpkin Pie
SOFT NOUGAT WITH PUFFED RICE
→
emanuela
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