- Difficulty: Easy
- Cost: Very cheap
- Rest time: 20 Minutes
- Preparation time: 30 Minutes
- Portions: 6 pieces
- Cooking methods: Electric oven
- Cuisine: Italian
- Energy 91.78 (Kcal)
- Carbohydrates 9.45 (g) of which sugars 5.96 (g)
- Proteins 1.02 (g)
- Fat 6.07 (g) of which saturated 0.80 (g)of which unsaturated 1.03 (g)
- Fibers 1.61 (g)
- Sodium 19.07 (mg)
Indicative values for a portion of 2 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.
* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov
an extra tip
I did not add salt to the recipe, but you can easily add the quantity you desire.
To achieve a smooth cream, I used my practical and handy Russell Hobbs Chopper, Desire line, red. A great helper in the kitchen!
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