CREAMY AND DELICATE MORTADELLA AND BURRATA RISOTTO

mortadella and burrata risotto
  • Cost: Very economical
  • Rest time: 5 Minutes
  • Preparation time: 10 Minutes
  • Portions: 4 people
  • Cooking methods: Stovetop
  • Cuisine: Italian
  • Seasonality: All seasons
647.20 Kcal
calories per serving
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  • Energy 647.20 (Kcal)
  • Carbohydrates 56.86 (g) of which sugars 2.72 (g)
  • Proteins 25.18 (g)
  • Fat 33.26 (g) of which saturated 14.23 (g)of which unsaturated 17.31 (g)
  • Fibers 1.69 (g)
  • Sodium 1,905.63 (mg)

Indicative values for a portion of 200 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.

* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov

Adriana’s Advice

You can also add a few basil leaves. The fragrance will be even more intoxicating!

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ADRY'S WORLD…ORIGINAL ITALIAN AND INTERNATIONAL CUISINE

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