Quick cinnamon and chocolate cookies, fragrant, delicious, and ready in a few minutes
If you’re short on time but still want to enjoy a homemade treat, quick cinnamon and chocolate cookies are the perfect solution.
Fragrant, soft inside and slightly crunchy outside, these cookies combine the intense taste of chocolate with the warm spice of cinnamon, creating an irresistible balance. Ideal for breakfast, a snack, or to serve with a cup of tea or coffee, they’re ready in less than half an hour.
Why choose quick cinnamon and chocolate cookies?
This recipe is designed for those seeking easy and quick homemade cookies, without long preparation times or complicated ingredients.
Just a few steps and simple raw materials to achieve a delicious result, perfect even for beginners in the kitchen.
Cinnamon not only gives an enveloping aroma but also makes these cookies ideal even in the colder months, while the dark chocolate or chocolate chips add an intense note that conquers both adults and children.
Cookies quick… perfect for every occasion.
Cinnamon and chocolate cookies are extremely versatile.
You can prepare them at the last minute for unexpected guests, package them as a homemade gift, or store them in a tin box for several days.
They are great for personalizing, you can add walnuts, hazelnuts, almonds, or a pinch of vanilla to vary the taste.
Moreover, being quick cookies without resting times, they are ideal when you have little time but still want to bring a genuine and fragrant dessert to the table.
A simple yet flavorful dessert!
Making quick cinnamon and chocolate cookies means choosing simplicity without giving up flavor.
The contrast between the sweetness of chocolate and the spicy note of cinnamon makes these cookies irresistible, perfect for any time of day.
If you love easy sweet recipes, these cookies will soon become a staple in your kitchen.
About 69 Kcal per cookie
- Difficulty: Easy
- Cost: Economical
- Preparation time: 5 Minutes
- Portions: 16 pieces
- Cooking methods: Electric oven
- Cuisine: Italian
- Seasonality: All seasons
Ingredients to make Quick Cinnamon and Chocolate Cookies
- 1 1/8 cups all-purpose flour
- 3 tbsps sunflower or corn oil
- 1 medium egg
- 1/3 cup sugar
- 1 tsp baking powder
- 1 oz 75% dark chocolate
- 2 tsps ground cinnamon
Tools
- 1 Baking Tray non-stick baking tray
Preparation of Quick Cinnamon and Chocolate Cookies
In a bowl, combine all ingredients except for the chocolate and mix with a fork, then add the chocolate chips and complete the dough by kneading by hand with floured hands.
The dough will be firm but slightly sticky, so it’s better to flour your hands to work it best.
Prepare a baking tray lined with parchment paper, make balls about the size of walnuts, and place them on the tray.
Once all the balls are made, sprinkle them with sugar and bake in a preheated oven at 356°F for about 15 minutes.
