loscrignodelbuongusto
My name is Francesca Mele, and "Lo scrigno del buongusto" is the name of my blog. I am a true Abruzzese, and after several years with a cooking website, I decided to start a blog. I have been online for a total of 12 years now, so many of you have known me for a long time! I love cooking and I am neither a chef nor a professional cook; I simply have a passion for cooking, preparing, and inventing new dishes. The recipes you find on my blog are not copied, and even the photos are not downloaded from the internet; they are my own.
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Soft Beetroot Focaccia
Soft Beetroot Focaccia! Have you ever thought of bringing a “shock” color to the table…
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Prosciutto, Arugula and Parmigiano Focaccia
White pizza with prosciutto, arugula and Parmigiano. Kcal 1130 approx per person. The white pizza…
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Homemade Strawberry Jam
The scent of tradition: my homemade strawberry jam. There is nothing that evokes the warmth…
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Spiced Beer Rolls
Spiced Beer Rolls are one of those recipes that invite you to slow down and…
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Homemade Sandwich Loaf
Homemade Sandwich Loaf: the super soft recipe without preservatives. There is nothing like the smell…
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Soft Citrus Sweet Focaccia
Sweet focaccia Approx. 320 kcal per person The sweet focaccia is one of those tasty…
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Chicken Sausages
Homemade chicken sausages. About 90 kcal per sausage. These homemade chicken sausages are a recipe…
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Liqueur Chocolate Muffins
Liqueur chocolate muffins are one of those recipes that manage to please everyone: sweet-tooths, lovers…
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Abruzzese Sheep Arrosticini
Abruzzese Arrosticini: the definitive guide to the true street food of Abruzzo. If there is…
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Rustic Onion Puff Pastry
The Rustic onion puff pastry with red onions and mozzarella is true comfort food, able…