- Difficulty: Very easy
- Cost: Very cheap
- Preparation time: 1 Hour
- Portions: 6 people
- Cooking methods: Frying
- Cuisine: Italian
1,033.44 Kcal
calories per serving
- Energy 1,033.44 (Kcal)
- Carbohydrates 42.08 (g) of which sugars 3.52 (g)
- Proteins 26.15 (g)
- Fat 85.99 (g) of which saturated 12.96 (g)of which unsaturated 66.01 (g)
- Fibers 4.31 (g)
- Sodium 535.12 (mg)
Indicative values for a portion of 5 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.
* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov
Adriana’s Advice
The anchovies must be large and fresh, otherwise when you try to bone them, they will break apart and won’t stay open.
