- Difficulty: Very Easy
- Cost: Inexpensive
- Preparation time: 5 Minutes
- Portions: 8
- Cooking methods: Oven
- Cuisine: Italian
- Seasonality: All Seasons
- Energy 240.40 (Kcal)
- Carbohydrates 14.34 (g) of which sugars 0.35 (g)
- Proteins 8.15 (g)
- Fat 16.83 (g) of which saturated 4.37 (g)of which unsaturated 11.61 (g)
- Fibers 0.85 (g)
- Sodium 241.61 (mg)
Indicative values for a portion of 2 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.
* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov
Tips
Storage
The mushroom bundles can be stored in the fridge for a couple of days. Before serving, reheat them for a few seconds in the microwave or a few minutes in the oven at 212°F. You can also heat them in a toaster or air fryer.
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