- Difficulty: Very Easy
- Cost: Medium
- Preparation time: 20 Minutes
- Portions: 8
- Cooking methods: Oven
- Cuisine: Italian
- Seasonality: Fall, Winter, and Spring
280.87 Kcal
calories per serving
- Energy 280.87 (Kcal)
- Carbohydrates 48.52 (g) of which sugars 28.09 (g)
- Proteins 4.55 (g)
- Fat 9.01 (g) of which saturated 1.71 (g)of which unsaturated 6.54 (g)
- Fibers 1.99 (g)
- Sodium 26.85 (mg)
Indicative values for a portion of 100 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.
* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov
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