- Difficulty: Very Easy
- Cost: Cheap
- Preparation time: 15 Minutes
- Portions: 4
- Cooking methods: Oven
- Cuisine: Italian
- Seasonality: Spring, Summer
- Energy 235.52 (Kcal)
- Carbohydrates 14.50 (g) of which sugars 3.73 (g)
- Proteins 12.71 (g)
- Fat 14.53 (g) of which saturated 5.90 (g)of which unsaturated 3.88 (g)
- Fibers 2.95 (g)
- Sodium 759.34 (mg)
Indicative values for a portion of 100 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.
* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov
Advice
Storage
If you have any leftover rolls, store them in the fridge and heat them in a hot oven for a few minutes just before serving.
If you have one, you can use the microwave; it is very convenient for heating food.
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