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What’s new
Boiled Red Beet – Different Cooking Methods
SEASON of red beets: from May to December.
Easy Bulgur Salad
Eggplant and Green Bean Rolls
Yogurt Cake
Egg Tagliatelle with Turmeric
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Appetizers
Basic preparations
Drinks
Jams and Preserves
Leavened
Main courses
Salads
Sauces and Gravies
Savory Pies
Second Courses
Side Dishes
Sweets and Desserts
Unique dishes
Cold Pork Loin with Pepper Sauce – A Light and Tasty Summer Main Course
Second Courses
CRUNCHY CELERIAC CUTLETS baked or air-fried
Second Courses
Pugliese Style Sauce with Meatballs
Savory Zucchini Pie
Unique dishes
Flourless Ricotta and Chocolate Chip Cake
Cakes
Zhingyalov Hats, the Armenian Herb-Stuffed Bread
Bread
Fruit Compote
Jams
,
Jams and Preserves
,
Preserves
Easy and Delicious Nutella Cookies
Cookies
,
Sweets and Desserts
Beer Batter, Why It’s the Perfect Choice for a Light and Crispy Fry
Basic preparations
Flatbread with Zucchini Flowers
Appetizers
,
Savory Pies
NO-BAKE TARTS summer desserts
AIR FRYER YOGURT CAKE WITH A TRICK TO MAKE IT EVEN FLUFFIER: SUMMER SWEET RECIPE
Cakes
,
Sweets and Desserts
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