- Difficulty: Very easy
- Cost: Economical
- Rest time: 3 Hours
- Preparation time: 20 Minutes
- Portions: 10 people
- Cooking methods: No cooking
- Cuisine: Italian
- Seasonality: Autumn, Winter
266.03 Kcal
calories per serving
- Energy 266.03 (Kcal)
- Carbohydrates 32.65 (g) of which sugars 25.31 (g)
- Proteins 2.95 (g)
- Fat 13.90 (g) of which saturated 11.01 (g)of which unsaturated 2.05 (g)
- Fibers 1.47 (g)
- Sodium 28.55 (mg)
Indicative values for a portion of 2 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.
* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov
