- Difficulty: Very easy
- Cost: Medium
- Rest time: 1 Hour
- Preparation time: 10 Minutes
- Portions: 4 servings
- Cooking methods: Boiling
- Cuisine: Italian
- Seasonality: All seasons
Adriana’s Tip
You can keep it in the fridge for about 3 days.
CLASSIC SEAFOOD SALAD SEAFOOD APPETIZER
