cold chocolate
  • Difficulty: Very easy
  • Cost: Very cheap
  • Rest time: 5 Hours
  • Preparation time: 5 Minutes
  • Portions: 6 people
  • Cooking methods: Stovetop
  • Cuisine: Italian
  • Seasonality: Spring, Summer
202.09 Kcal
calories per serving
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  • Energy 202.09 (Kcal)
  • Carbohydrates 20.75 (g) of which sugars 10.69 (g)
  • Proteins 7.81 (g)
  • Fat 11.63 (g) of which saturated 6.52 (g)of which unsaturated 4.61 (g)
  • Fibers 5.79 (g)
  • Sodium 51.25 (mg)

Indicative values for a portion of 125 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.

* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov

Adriana’s Tip

You can serve the chocolate by adding a nice dollop of whipped cream. You can omit the gelatin, and the chocolate will have a more liquid than creamy consistency.

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ADRY'S WORLD…ORIGINAL ITALIAN AND INTERNATIONAL CUISINE

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