DELICIOUS SICILIAN SEVEN LAYERS CAKE

seven layers cake
  • Difficulty: Medium
  • Cost: Medium
  • Rest time: 10 Hours
  • Preparation time: 1 Hour 45 Minutes
  • Portions: 12 people
  • Cooking methods: Oven
  • Cuisine: Italian
  • Seasonality: All seasons
820.13 Kcal
calories per serving
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  • Energy 820.13 (Kcal)
  • Carbohydrates 56.26 (g) of which sugars 40.64 (g)
  • Proteins 15.93 (g)
  • Fat 61.85 (g) of which saturated 8.66 (g)of which unsaturated 10.64 (g)
  • Fibers 6.09 (g)
  • Sodium 230.35 (mg)

Indicative values for a portion of 200 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.

* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov

Adriana’s Advice

The seven layers cake can be stored in the fridge for at least 3 days in a cake dome.

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ADRY'S WORLD…ORIGINAL ITALIAN AND INTERNATIONAL CUISINE

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