
- Difficulty: Very easy
- Cost: Economical
- Preparation time: 5 Minutes
- Portions: 4 people
- Cooking methods: No cooking
- Cuisine: Italian
- Seasonality: All seasons
- Energy 171.23 (Kcal)
- Carbohydrates 5.58 (g) of which sugars 0.51 (g)
- Proteins 1.30 (g)
- Fat 17.34 (g) of which saturated 2.50 (g)of which unsaturated 7.26 (g)
- Fibers 4.32 (g)
- Sodium 295.19 (mg)
Indicative values for a portion of 75 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.
* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov
Adriana’s Advice
The cream can be stored in the refrigerator for 4 or 5 days, well covered with plastic wrap.
Cover it with a little oil when storing it this way, the oxidation will be slowed down.