- Difficulty: Very easy
- Cost: Very economical
- Rest time: 12 Hours
- Preparation time: 10 Minutes
- Portions: 4 people
- Cooking methods: No cooking
- Cuisine: Italian
- Seasonality: All seasons
69.10 Kcal
calories per serving
- Energy 69.10 (Kcal)
- Carbohydrates 6.19 (g) of which sugars 2.55 (g)
- Proteins 1.15 (g)
- Fat 4.84 (g) of which saturated 0.70 (g)of which unsaturated 0.10 (g)
- Fibers 1.95 (g)
- Sodium 794.59 (mg)
Indicative values for a portion of 3 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.
* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov
Adriana’s Advice
It can be stored in a tightly closed container for several days in the fridge and added to salads or enjoyed on its own.
