- Difficulty: Easy
- Cost: Very cheap
- Rest time: 5 Hours
- Preparation time: 30 Minutes
- Portions: 6 people
- Cooking methods: Oven
- Cuisine: Italian
- Seasonality: All seasons
439.93 Kcal
calories per serving
- Energy 439.93 (Kcal)
- Carbohydrates 52.74 (g) of which sugars 3.69 (g)
- Proteins 8.74 (g)
- Fat 23.74 (g) of which saturated 3.72 (g)of which unsaturated 0.44 (g)
- Fibers 1.74 (g)
- Sodium 824.09 (mg)
Indicative values for a portion of 4 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.
* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov
Adriana’s Tip
Once it is cold, store it in a food bag. It will keep for a couple of days.
