SCENTED ANISE LIQUEUR or ANISETTA

anise-liqueur
  • Difficulty: Very Easy
  • Cost: Medium
  • Rest time: 8 Days
  • Preparation time: 5 Minutes
  • Portions: about 1.5 liters
  • Cooking methods: No Cooking
  • Cuisine: Italian
3,503.50 Kcal
calories per serving
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  • Energy 3,503.50 (Kcal)
  • Carbohydrates 547.51 (g) of which sugars 522.50 (g)
  • Proteins 8.80 (g)
  • Fat 7.95 (g) of which saturated 0.29 (g)of which unsaturated 6.47 (g)
  • Fibers 7.30 (g)
  • Sodium 48.00 (mg)

Indicative values for a portion of 1,500 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.

* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov

Adriana’s Tip

Store the liqueur in the freezer in a dark bottle. It doesn’t freeze and is always perfect! You can replace the anise seeds with star anise and, if you wish, you can also add a cinnamon stick.

Store the liqueur in the freezer in a dark bottle. It doesn’t freeze and is always perfect! You can replace the anise seeds with star anise and, if you wish, you can also add a cinnamon stick.

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