- Difficulty: Very easy
- Cost: Inexpensive
- Preparation time: 10 Minutes
- Portions: 4 people
- Cooking methods: Stovetop
- Cuisine: Italian
781.35 Kcal
calories per serving
- Energy 781.35 (Kcal)
- Carbohydrates 25.23 (g) of which sugars 3.58 (g)
- Proteins 86.25 (g)
- Fat 36.56 (g) of which saturated 6.85 (g)of which unsaturated 3.44 (g)
- Fibers 0.32 (g)
- Sodium 8,906.85 (mg)
Indicative values for a portion of 9 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.
* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov
Adriana’s Tip
To the final dish, I added a bit of crushed walnuts or hazelnuts, and I must say they go really well!
