SHELLFISH BISQUE EASY TASTY AND FRAGRANT BROTH

shellfish bisque
  • Difficulty: Very Easy
  • Cost: Very Cheap
  • Preparation time: 10 Minutes
  • Portions: 2.2 lbs
  • Cooking methods: Stovetop
  • Cuisine: Italian
735.00 Kcal
calories per serving
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  • Energy 735.00 (Kcal)
  • Carbohydrates 18.00 (g) of which sugars 11.28 (g)
  • Proteins 29.66 (g)
  • Fat 58.68 (g) of which saturated 8.59 (g)of which unsaturated 1.13 (g)
  • Fibers 3.69 (g)
  • Sodium 1,230.90 (mg)

Indicative values for a portion of 1,000 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.

* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov

Adriana’s Advice

Cover with plastic wrap and store in the fridge for up to 1 day.

You can also freeze it to have it always ready.

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ADRY'S WORLD…ORIGINAL ITALIAN AND INTERNATIONAL CUISINE

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