- Difficulty: Very easy
- Cost: Inexpensive
- Preparation time: 30 Minutes
- Cooking methods: Stovetop
- Cuisine: Italian
- Seasonality: All seasons
3,151.29 Kcal
calories per serving
- Energy 3,151.29 (Kcal)
- Carbohydrates 124.82 (g) of which sugars 21.28 (g)
- Proteins 129.69 (g)
- Fat 235.45 (g) of which saturated 75.40 (g)of which unsaturated 119.54 (g)
- Fibers 28.67 (g)
- Sodium 9,528.96 (mg)
Indicative values for a portion of 1,500 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.
* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov
Adriana’s Advice
You can also add cloves or juniper berries to further flavor the ragù!
