YOGURT BURGER BUNS

yogurt burger buns
  • Difficulty: Easy
  • Cost: Very cheap
  • Rest time: 4 Hours
  • Preparation time: 20 Minutes
  • Portions: 6 rolls
  • Cooking methods: Oven
  • Cuisine: Italian
  • Seasonality: All seasons
384.09 Kcal
calories per serving
Info Close
  • Energy 384.09 (Kcal)
  • Carbohydrates 59.32 (g) of which sugars 8.15 (g)
  • Proteins 14.24 (g)
  • Fat 10.59 (g) of which saturated 5.51 (g)of which unsaturated 4.34 (g)
  • Fibers 2.31 (g)
  • Sodium 568.99 (mg)

Indicative values for a portion of 4 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.

* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov

Adriana’s Tip

They freeze perfectly wrapped individually in plastic wrap.

To consume them, you need to take them out of the freezer about 3 hours before.

Follow me on social media

Author image

adryincucina

ADRY'S WORLD…ORIGINAL ITALIAN AND INTERNATIONAL CUISINE

Read the Blog