adryincucina
ADRY'S WORLD…ORIGINAL ITALIAN AND INTERNATIONAL CUISINE
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DELICIOUS AND BUBBLY CHOCOLATE CHIACCHIERE
Chocolate chiacchiere are the delicious variation of the classic chiacchiere, the iconic Carnival dessert. Known…
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IGINIO MASSARI’S LIGHT AND AIRY CHIACCHIERE
Iginio Massari’s chiacchiere are one of the traditional carnival sweets. Often called by different names,…
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BAGNOLESE TRUFFLE SALAD
The Bagnolese truffle salad is mainly used as an appetizer or a side dish for…
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FLUFFY AND DECADENT CHOCOLATE CHIFFON CAKE
The Chocolate Chiffon Cake is a soft and incredibly decadent dessert. In this case, the…
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TORTANO WITH PORK SCRAPS
Tortano with pork scraps is a traditional dish from Irpinia. A soft bread enriched with…
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SUPER SOFT BOILED CARROT CAKE
The boiled carrot cake is a genuine, simple, and quick cake to prepare. The peculiarity…
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COFFEE SPREAD CREAM ONLY 3 INGREDIENTS
The coffee spread cream is very easy to prepare and you can use it in…
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PUFF PASTRY CANNOLI WITH CREAM
The puff pastry cannoli with cream are delightful pastries made with puff pastry filled with…
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SOFT SACHER TART EASY AND DELICIOUS
Here is a super delicious recipe, the soft Sacher tart, a reinterpretation of the classic…
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RUSSIAN SALAD ZUCCOTTO
The appetizer dresses up for the holidays with the RUSSIAN SALAD ZUCCOTTO, perfect for Christmas…