adryincucina
ADRY'S WORLD…ORIGINAL ITALIAN AND INTERNATIONAL CUISINE
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SOFT PUMPKIN AND ORANGE DONUTS
The pumpkin and orange donuts are my latest craze in donut recipes. The result? Spectacular!…
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STUFFED CELERY EASY FRESH AND QUICK APPETIZER
Stuffed celery is a quick and no-waste recipe for an appetizer, easy, fresh, and healthy.…
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TIRAMISU’ DEAD’S NOUGAT THAT MELTS IN YOUR MOUTH
Today I propose the recipe for TIRAMISU’ DEAD’S NOUGAT. A variant of one of the…
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CHESTNUTS COOKED IN AIR FRYER
Chestnuts cooked in an air fryer are ideal for those who want to enjoy this…
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EASY CREAMY AND DELICIOUS ORANGE ROLL
The orange roll is an easy, creamy, and delicious dessert: a soft layer of sponge…
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WALNUT CAKE or Engadiner Nusstorte
The walnut cake or Engadiner Nusstorte is a typical Swiss cake with a unique taste.…
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ANGEL CAKE WHITES-ONLY BUNDT CAKE
The Angel Cake, also known as Angel Food Cake, is a famous American cake in…
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POTATO GNOCCHI WITH ONIONS AND SALMON
These potato gnocchi with onions and salmon are a very quick dish. They are so…
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SPAGHETTI ALLA GRAVUNARO TYPICAL NEAPOLITAN DISH
Spaghetti alla gravunaro is a typical Neapolitan dish made with black olives, anchovies in oil,…
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CHOCOLATE CAKE WITH MELTING HEART
The chocolate cake with melting heart is a soft and creamy dessert. It is perfect…