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TRADITIONAL RUSSIAN SALAD RECIPE SUPER FAST
The Russian salad is a typical appetizer of the Neapolitan culinary tradition that cannot be…
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SCIALATIELLI WITH CREAMY COD CREAMINESS
Scialatielli with creamy cod is a delicious first course, perfect even for festive days, especially…
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SOFT TOMATO BREAD WITH ONLY ONE GRAM OF YEAST
Tomato bread is a very simple leavening to make at home, with an enveloping, unmistakable…
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POURED CAKE WITH COCOA, RICOTTA, AND HAZELNUT CREAM
The poured cake with cocoa, ricotta, and hazelnut cream is a quick pantry cake to…
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PASTA WITH PORCINI MUSHROOMS AND CLAMS
The combination of clams and mushrooms works really well at the table, so today we’re…
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CREAMY AND DELICIOUS GORGONZOLA AND ONION RISOTTO
Gorgonzola and onion risotto is a very simple dish, perfect for a last-minute lunch. The…
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CHRISTMAS TART WITH RICOTTA AND NOUGAT
The Christmas tart with ricotta and nougat is a delicious and very scenic Christmas dessert!…
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SPAGHETTI WITH BROCCOLI CREAM, BURRATA, AND ANCHOVIES
Here is a first course with an intense flavor, where the ingredients blend perfectly: spaghetti…
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CARROT AND HAZELNUT CAKE WITHOUT OIL, BUTTER, AND MILK
The carrot and hazelnut cake is an incredibly easy and delicious carrot cake! Perfect for…
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NEAPOLITAN COD FRITTERS
Cod fritters, or more precisely cod pizzelle, are a tasty appetizer typical of Neapolitan tradition.…