adryincucina
ADRY'S WORLD…ORIGINAL ITALIAN AND INTERNATIONAL CUISINE
-
CICCI DI SANTA LUCIA TRADITIONAL RECIPE
The Cicci di Santa Lucia represent one of the oldest traditions of typical Avellinese cuisine.…
-
LIGURIAN PESTO or GENOESE PESTO
Highly tested recipe and always present in my pantry: LIGURIAN PESTO. I’ve been preparing it…
-
Grandma’s Apple Cake with the Jam Secret
The traditional recipe of Grandma’s apple cake contains only simple ingredients. It’s very easy to…
-
Paccheri with Mushroom, Walnut, and Speck Cream
Today, we are cooking a very tasty first course: Paccheri with mushroom, walnut, and speck…
-
Soft and Creamy Bread Parmigiana
We all know the classic parmigiana. Today, however, we are preparing another type of parmigiana,…
-
NEAPOLITAN CURLY LASAGNA WITH MEATBALLS
The Neapolitan curly lasagna is a typical festive dish. It is very different from the…
-
Creamy Tagliatelle with Mushrooms and Sausage Without Cream
Creamy Tagliatelle with Mushrooms and Sausage A classic of Italian cuisine: creamy tagliatelle with mushrooms…
-
DELICIOUS LINZER TORTE TYROLEAN DESSERT
Linzer torteThe Linzer Torte (or Linzertorte) is an Austrian dessert usually prepared during the Christmas…
-
PIZZA DOUGH WITH ONE GRAM OF YEAST with semolina
Pizza dough with one gram of yeast Here is an infallible recipe for preparing your…
-
NO-BAKE PANDORO ZUCCOTTO
The pandoro zuccotto is a no-bake dessert with a great impact, easy and quick to…