La cucina di ASI
Asi's Kitchen is my corner of easy and tasty recipes: from Italian tradition to dishes from around the world, with a great desire to share the pleasure of good food.
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Pot Roast with Potatoes
The pot roast with potatoes, as well as with onions and rosemary with a small…
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Provençal Beef Stew
I confess that I mopped up the sauce of this Provençal beef stew because during…
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Soft Lemon Cake Without Butter
The soft lemon cake without butter is a simple, fragrant dessert perfect at any time…
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Mozzarella Balls – easy and quick finger food
I found the recipe for this finger food on Sale & Pepe and it seemed…
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Tagliolini Gratin with Cold Cuts
The tagliolini gratin with cold cuts is a baked pasta dish with a deliciously crispy…
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Hake with Clams and Peas
Today I prepared a delicious fish main course — truly delightful: these hake fillets with…
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Cookies with Pistachios and Chocolate
Today cookies with pistachios and chocolate, crispy and delicious little cookies with crushed nuts and…
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Pasta with Vegetable and Lentil Ragù
Pasta with vegetable and lentil ragù, a dish with short pasta that, in addition to…
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Quiche with Bacon, Spinach, and Cherry Tomatoes
A new savory pie, a quiche with bacon, spinach, and cherry tomatoes for a meatless…
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Roman-style Calamari
Roman-style Calamari fried in batter WITHOUT EGGS is a very appetizing main dish that generally…