La cucina di ASI
Asi's Kitchen is my corner of easy and tasty recipes: from Italian tradition to dishes from around the world, with a great desire to share the pleasure of good food.
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Lasagna with Eggplant and Ricotta
An oven-baked pasta, an almost classic lasagna with eggplant and ricotta, a somewhat summery dish…
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OMELETTE ROLLS
Omelette rolls today a tasty main course that can also be prepared in advance and…
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Baked Ricotta
Ricotta is a dairy product with a light and delicate taste that lends itself to…
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EASY Salmon and Zucchini Skewers
Thanks to a photo I saw on a French website, today I prepared these light…
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VENETIAN CUTTLEFISH
Today I felt like having fish, it’s a sunny day in Bologna, and to be…
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Cake with Almonds and Berries
In the magazine More Sweets, which I often buy, I always find excellent desserts and…
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PEPPERS WITH PRIMOSALE
The peppers with primosale or primo sale are a simple and tasty dish made with…
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RICE PARMIGIANA
Today, a tasty and almost summery dish, excellent even at room temperature: the rice parmigiana!…
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BAKED SEA BREAM with Cherry Tomatoes and Pesto
This morning I went to the Coop in San Ruffillo, Bologna, and seeing the fish…
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CRUDITÉS Garden with Hummus
I saw a picture in a French cooking magazine during a short stay in Paris…