La cucina di ASI
Asi's Kitchen is my corner of easy and tasty recipes: from Italian tradition to dishes from around the world, with a great desire to share the pleasure of good food.
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PIZZA SPIRAL
I had some ready-made pizza dough in the fridge that was about to expire, so…
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MASCARPONE AND LIMONCELLO CAKE
Today, here’s a delicious mascarpone and limoncello cake filled with a smooth and delicate cream.…
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Breakfast Cookies
I confess… I baked these breakfast cookies without ammonia but with regular baking powder for…
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Risotto-Style Pasta with Eggplants and Mussels
Today, risotto-style pasta with eggplants and mussels – a very tasty and easy main dish,…
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PISTACHIO AND MASCARPONE CREAM WITHOUT BAKING
A delicious silky cream perfect for filling our best cakes, no-bake cheesecakes, and shortcrust pastries……
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YOGURT CAKE with pears and chocolate
This yogurt cake with pears and chocolate recipe is part of my family cookbook. The…
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SHRIMP AND ZUCCHINI SKEWERS
The weather in Bologna has cooled a bit, and craving something different today, I prepared…
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Mom’s Stuffed Raw Tomatoes
My mom’s name is Maria, she is an excellent cook, and from her, all three…
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SUPER LIGHT COFFEE AND WATER FOAM
Firmly convinced that this super light coffee foam is a non-recipe at best because it…
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Summer Cappelletti
I celebrated my birthday with my family, my parents, my sisters, their husbands, and my…