La cucina di ASI
Asi's Kitchen is my corner of easy and tasty recipes: from Italian tradition to dishes from around the world, with a great desire to share the pleasure of good food.
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Savoia Cake – dessert without butter and yeast
Despite the name Savoia cake without butter and yeast that refers to Piedmont, this famous…
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Creamy Penne alla Cardinal
Creamy Penne alla Cardinal is a main dish that belongs to the regional culinary tradition…
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Moroccan Salad
The easy, colorful, fresh Moroccan salad is a crunchy and very healthy dice of vegetables,…
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Tomatoes with Herb Tagliolini
The recipe for this first course, tomatoes with herb tagliolini, I saw and modified on…
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Grilled Cherry Tomatoes with Lemon and Herbs
Another side dish today with grilled cherry tomatoes with lemon and herbs! An economical, juicy…
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Eggplant Omelette
The eggplant omelette with small cherry tomatoes and diced provola is a tasty and easy…
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Country-style Cake with Mixed Fruits
An easy summer dessert recipe today with the country-style cake with seasonal fruits! It’s very…
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Pasta alla Burina
The original ‘pasta alla burina’ is a traditional Roman recipe rich in ingredients and very…
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Mint Lemonade
Hot, definitely hot, we are in a scorching August with very high temperatures, so what…
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Phyllo Pastry Cups for Appetizers
Not exactly a recipe, this idea of preparing phyllo pastry cups for appetizers is an…