La cucina di ASI
Asi's Kitchen is my corner of easy and tasty recipes: from Italian tradition to dishes from around the world, with a great desire to share the pleasure of good food.
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Neapolitan Maltagliati
The main idea was to use some egg pasta sheets that I had bought to…
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Crumbled Panettone with Cream
The recipe for crumbled panettone with cream is the so-called “smart recipe” (grrrrrrrrr) useful for…
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Anchovies with Orange, Olives, and Pine Nuts
The baking dish of anchovies with orange, olives, and pine nuts photographed on a foggy…
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Cream Meringue Cake
Cream meringue, a dessert that for those like me who love meringues, is a delicious…
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Potato and Speck Pie
This potato and speck pie is a side dish that goes well with both meat…
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Romias Cookies by Montersino
These giant Romias cookies by Montersino are so chubby because while organizing the new kitchen,…
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Cup with Vanilla Cream and Raspberries
This cup with vanilla cream and raspberries is truly delicious, I thoroughly enjoyed it! It’s…
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Baci di Cherasco- Piedmontese chocolates
Baci di Cherasco are delicious chocolates that are easy and quick to prepare as a…
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New Year’s Tart with Fruit
The biggest task when making the New Year’s tart with fruit is clearly creating the…
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Zuccotto Hat cake with panettone
The recipe for the zuccotto hat cake with panettone is yet another recipe made with…