La cucina di ASI
Asi's Kitchen is my corner of easy and tasty recipes: from Italian tradition to dishes from around the world, with a great desire to share the pleasure of good food.
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MARGHERITA CROSTINI
A super easy, budget-friendly idea, the margherita crostini I made quickly using bruschetta bread, those…
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ONE-DISH MEAL with meat, eggs, and cheese
A very rich and complete one-dish meal with meat, eggs, and cheese made after seeing…
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WHOLE WHEAT SPONGE CAKE
I don’t know if it happens to you when you have to draw up a…
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Creamy Coconut DESSERT
I don’t particularly love the taste of coconut, honestly, I don’t like Bounty bars, but…
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PUMPKIN QUICHE with puff pastry
The pumpkin quiche with puff pastry is an autumn tart, a side dish, an appetizer,…
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GNOCCHETTI with mushrooms, bacon, and pumpkin béchamel sauce
A main course today baked au gratin with typical autumn products: gnocchetti with mushrooms, bacon,…
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PACCHERI alla baffo with tuna
The recipe for paccheri alla baffo with tuna is super quick, really easy, and appetizing!…
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MINERBIO PUDDING
The Minerbio pudding takes its name from a town a few kilometers from Bologna and…
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CHICKEN ‘NCIP ‘NCIAP regional recipe from Marche
The chicken ‘ncip ‘nciap is the name of a very simple and very tasty recipe…
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Handmade TAGLIATELLE with fresh porcini mushrooms
Once in a while, I really got my hands on dough and with a pastry…