La cucina di ASI
Asi's Kitchen is my corner of easy and tasty recipes: from Italian tradition to dishes from around the world, with a great desire to share the pleasure of good food.
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Pan-Fried Squid Rings – Simple Seafood Recipe
A seafood main today, pan-fried squid rings in a stew with Taggiasca olives, capers, and…
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CHOCOLATE AND PISTACHIO WATERMELON BITES
First of all, presenting today’s recipe, which is watermelon, chocolate, and pistachio bites, I must…
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FRUIT SALAD WITH VANILLA SAUCE
The fruit salad with vanilla sauce is a classic dessert enriched with a delicious cream…
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FISH FRY WITH ZUCCHINI AND CARROTS
A delightful dish to enjoy in not excessively large portions, a kind of famous ‘cuoppo…
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Traditional Sweet Bolognese Fiordilatte
The Bolognese fiordilatte is in this recipe, a delicious creamy and fresh spoon dessert flavored…
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Quick Mousse Crostini Clever Recipe
Hot, so hot, and it seems that the temperatures will be just as scorching for…
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SWEET CROWN OF CREAM AND FRUIT
Even the recipe for the sweet crown of cream and fruit is one of those…
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RUSTIC SAVORY PIE
The rustic savory pie featured in today’s recipe is what I quickly prepared today for…
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Mascarpone Chantilly Cream
Mascarpone chantilly cream is a delicate cream to decorate filled cakes, tarts, and various desserts,…
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REGINETTE WITH PEPPERS, ANCHOVIES, AND OLIVES
A delicious and colorful seafood pasta dish featuring reginette with peppers, anchovies, and olives! For…