La cucina di ASI
Asi's Kitchen is my corner of easy and tasty recipes: from Italian tradition to dishes from around the world, with a great desire to share the pleasure of good food.
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Stuffed Easter Cupcakes
Stuffed Easter cupcakes: little cakes with sponge cake, vanilla custard and strawberry jam — delicious…
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Breaded and Fried Chops
Today I prepared a dish: breaded and fried chops made with lamb meat that we…
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Very Soft Mascarpone and White Chocolate Cream
This very soft white chocolate cream with mascarpone is without eggs and no-bake BECAUSE YOU…
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Artichokes alla Pizzaiola
Artichokes alla pizzaiola, a side dish to dip a nice piece of bread into, I…
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Easter Bundt Cake
The Easter bundt cake is a simple homemade cake without butter and made with only…
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Quiche ricotta eggs and peas easy recipe
The quiche with ricotta, eggs and peas is a creamy savory tart that’s easy to…
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Potato Sticks Without Eggs and Flour
These potato sticks without eggs and flour are super tasty and perfect for the appetizer…
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Frank Sinatra Rigatoni
A peculiar recipe, this first course with an evocative name and “strange” ingredients – Frank…
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Rustic Tuscan Omelette
Rustic Tuscan Omelette is an easy and economical dish that we can enrich and flavor…
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Stuffed Mimosa Cake
Strawberries — a fruit I love very much — are the stars of this Stuffed…