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Melon and Speck with Mozzarella Balls and Arugula
Melon and speck with mozzarella balls and arugula: a summer salad with seasonal fruit, colorful…
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Pasta alla Puttanesca [olives capers and anchovies]
The whole wheat pasta alla puttanesca is a typical first course of Italian cuisine linked…
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Meat Stuffed Peppers Without Eggs | Digestible and Light Recipe
I prepared my meat stuffed peppers without eggs with all the precautions to achieve a…
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Mozzarella Bites with Grilled Zucchini and Sesame
The mozzarella bites with grilled zucchini and sesame are mini mozzarella burgers stuffed with grilled zucchini, also…
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Grilled Ragusana Provola
Grilled Ragusana Provola is a tasty dish from Sicilian cuisine. The grilled cheese or grilled…
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Baked Breaded Squid Rings with Lemon
Baked breaded squid rings with lemon or oven-baked gratin squid rings are light, crispy, and…
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Stewed Long Zucchini Sicilian Recipe
Stewed long zucchini is a Sicilian summer recipe, indispensable despite the heat. The long zucchini,…
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Grilled Tuna
Grilled tuna is a light fish main course that requires easy and quick cooking. Grilling…
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Whole Wheat Pasta with Basil Pesto and Peas
The whole wheat pasta with basil pesto and peas is fresh and tasty. PeasAs for…
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Light Baked Zucchini Pie
The light baked zucchini pie prepared with raw or grilled zucchini according to taste and…