emanuela
"The cuisine at the tip of the fork"
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Soft Cocoa Tart with Clever Mold
Soft cocoa tart with a clever mold, a simple and delicious recipe ideal for filling…
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Pork Steak with Red Onions
Pork steak with red onions, a tasty, easy, and quick recipe to prepare even at…
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Lemon Spaghetti
Lemon Spaghetti, so good and easy to make. The only caution for a super creamy…
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Carrot and Lamb’s Lettuce Salad
Carrot and lamb’s lettuce salad marinated with balsamic glaze, a light, easy, and quick side…
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Sweet Dove Without Leavening
Sweet dove without leavening and without butter in the dough, soft and delicious, with all…
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Monkfish Mediterranean Style
Monkfish Mediterranean Style, a main course very easy and quick to make with a few…
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Baked Rice with Cheese
Baked rice with cheese, cooked in rosemary-infused water, is a very simple recipe that involves…
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Broccoli Salad
Broccoli salad, a side dish that can instantly become a unique, rich, and tasty meal.…
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Citrus Plumcake with Dried Blueberries
Citrus Plumcake with Dried Blueberries, an easy and delicious cake to prepare in just a…
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How to Make Simple Sauce
How to make simple sauce, an essential basic preparation to know especially for those less…