Author image

emanuela

"The cuisine at the tip of the fork"

  • Thai Chicken

    Thai Chicken

    Thai chicken, a quick, easy, and very tasty recipe with coconut milk, rice flour, and…

  • Grain Salad with Red Beans

    Grain Salad with Red Beans

    Grain salad with red beans and a mix of dried fruits, a fresh and light…

  • Zucchini and Pea Cream

    Zucchini and Pea Cream

    Zucchini and pea cream, a great recipe also served cold, perfect as a sauce for…

  • Pineapple Cream

    Pineapple Cream

    Pineapple cream, an easy and quick recipe without cooking. Perfect as a spoon dessert, great…

  • Melting Veal Rolls

    Melting Veal Rolls

    Melting veal rolls, a simple and very quick recipe to cook with cheese and turkey…

  • Rolls with Arugula Cream

    Rolls with Arugula Cream

    Rolls with arugula cream, a no-cook recipe, simple, quick, and perfect for a picnic. I…

  • Friggitelli and Tomato Salad

    Friggitelli and Tomato Salad

    Friggitelli and tomato salad with fresh onion and pine nuts, a fresh recipe that requires…

  • Watermelon Mousse

    Watermelon Mousse

    Watermelon mousse, a fresh, no-bake, and very quick recipe to make. It is also light.…

  • Single Serving Cookie Zuccotto

    Single Serving Cookie Zuccotto

    Single serving cookie zuccotto, an easy, quick, and very refreshing recipe, perfect in any season,…

  • Baked Eggplant Sticks

    Baked Eggplant Sticks

    Baked eggplant sticks, easy, quick, and tasty recipe, perfect not only as a side dish…