emanuela
"The cuisine at the tip of the fork"
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Black cabbage soup with pioppini mushrooms and chickpeas
Black cabbage soup with pioppini mushrooms and chickpeas, a very tasty and easy recipe to…
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Mandarin Cake
Mandarin cake, without milk and butter, soft, delicious, and fragrant, very easy to make. This…
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Crispy Broccoli
Crispy Broccoli, a delicious and simple recipe for a crunchy and flavorful side dish. For…
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Mini Sweet Toasts for Epiphany Cooked in Air Fryer
Mini sweet toasts for Epiphany cooked in air fryer, too good, delicious and above all…
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Prawns in Yogurt Sauce
Prawns in yogurt sauce, an easy and quick recipe to propose as an appetizer for…
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Savory Tree with Pesto and Cooked Ham
Savory tree with pesto and cooked ham, enriched with many sautéed champignon mushrooms, a last-minute…
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Stuffed Lumaconi with Radicchio and Gorgonzola
Stuffed Lumaconi with Radicchio and Gorgonzola, an alternative to the classic Christmas baked pasta dishes,…
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Savory Mini Panettone
Savory mini panettone, a delicious Christmas recipe, very simple to make with instant savory yeast,…
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Christmas Muffins with Candied Fruits
Christmas Muffins with Candied Fruits, an easy and tasty recipe perfect for Christmas morning. Very…
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Christmas Meatloaf with Mortadella and Caciotta
Christmas Meatloaf with Mortadella and Caciotta, a delight to bring to the table during the…