loscrignodelbuongusto
My name is Francesca Mele, and "Lo scrigno del buongusto" is the name of my blog. I am a true Abruzzese, and after several years with a cooking website, I decided to start a blog. I have been online for a total of 12 years now, so many of you have known me for a long time! I love cooking and I am neither a chef nor a professional cook; I simply have a passion for cooking, preparing, and inventing new dishes. The recipes you find on my blog are not copied, and even the photos are not downloaded from the internet; they are my own.
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Savory Frappe with Pizza Flavor
Savory frappe with pizza flavor are truly delicious. I had been planning to create a…
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Sweet Fried Puffs
Sweet Fried Puffs approx. 2422 total Kcal I thought of these sweet fried puffs starting…
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Marche Scroccafusi
Marche Scroccafusi (Carnival) Approximately 538 Kcal per person. Marche Scroccafusi are a typical dessert from…
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Pumpkin Flatbreads in a Skillet
The pumpkin flatbreads in a skillet, created to use up some pumpkin already pureed and…
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Sweet Carnival Pastries
Sweet Carnival Pastries approx. 754 Kcal per person The sweet Carnival pastries are not the…
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Stewed Artichokes
Approx. 140 kcal per person. Stewed artichokes are a classic at my house, and during…
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Basic Pizza Dough Recipe
The basic pizza dough recipe is a tried-and-true dough for guaranteed success. It’s difficult for…
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Valentine’s Day Cupcakes
Valentine’s Day Cupcakes Approx. 2757 total Kcal The Valentine’s Day cupcakes are my version to…
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Roman Maritozzo
The Roman maritozzo is the flagship of Roman pastry, and the original recipe calls for…
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Soft Rolls with a Secret Ingredient
The soft rolls with a secret ingredient are not only fluffy and delicious but also…

