Una mamma in cucina
I am from Bologna, I love tradition and I study pastry; between one dessert and another, I share my family recipes with you.
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Mascarpone 3 Cake
The mascarpone 3 cake is a delicate and very soft dessert that is very easy…
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Mantovana Cake
The Mantovana cake is a dessert with a simple taste, very easy to make. The…
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Orange and Vanilla Butter Cloud Cookies
The orange and vanilla butter cloud cookies are delicious egg-free treats that can be prepared…
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Ultra Soft Lemon Cake (Lemon drizzle cake)
The ultra soft lemon cake or Lemon drizzle cake is an extraordinary dessert both in…
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Pumpkin and Potato Gateau
The pumpkin and potato gateau is a tasty and flavorful variation of the classic recipe.…
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2-Ingredient Ricotta and Apple Cake
The 2-ingredient ricotta and apple cake is a very soft and quick dessert made with…
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5-Minute Yogurt Muffins
The 5-minute yogurt muffins are delicious soft and light treats perfect for children’s breakfast or…
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Panarellina Cake
The panarellina cake is an extremely soft dessert typical of the city of Genoa. It…
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Zebra Cake with Yogurt, Orange, and Cocoa
The Zebra Cake with Yogurt, Orange, and Cocoa is a scenic and very soft cake…
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Soft Almond Amaretti
Soft Almond Amaretti Soft amaretti are delicious pastries popular in many regions of Italy, very…